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2000pcs
The flat-bottom pouch—also known as a quad-seal pouch or block bottom pouch—is a high-performance packaging format celebrated for its blend of structural stability, shelf appeal, and functional versatility. Distinguished by its rigid, flat base (which enables it to stand upright without support) and reinforced side seams, this design bridges the practicality of stand-up pouches with the premium look of rigid containers, making it a top choice for brands aiming to elevate product presentation while ensuring durability.
The flat-bottom pouch’s performance stems from its engineered construction, which prioritizes stability, protection, and usability:
1) Flat, Self-Supporting Base: Unlike traditional stand-up pouches (which rely on expandable gussets), the flat bottom is formed by folding and sealing the pouch’s lower edges into a rigid, rectangular base. This structure locks into place once filled, allowing the pouch to stand firmly on shelves, countertops, or refrigerators—even when partially empty.
2) Reinforced Side Seams (Quad Seals): A defining feature is its quad-seal construction: the pouch is sealed along four edges (two side seams, one bottom seam, and one top seam) rather than just two. These reinforced seams distribute weight evenly, preventing tearing or leakage—critical for heavy or granular products (e.g., rice, nuts, or pet food).
3) Multi-Layer Barrier Lamination: To meet diverse product protection needs, flat-bottom pouches use laminated film structures with specialized layers:
· Outer Layer: Typically PET (polyethylene terephthalate) or NY (nylon) for scratch resistance, crisp printability, and structural rigidity (ideal for high-end branding).
· Middle Barrier Layer: Aluminum foil, EVOH (ethylene vinyl alcohol), or metallized PET to block oxygen, light, moisture, and odors—essential for preserving perishables (e.g., coffee, dried meats) or light-sensitive items (e.g., spices, vitamins).
· Inner Layer: Food-grade PE (polyethylene) for safe direct contact with edibles, strong heat-sealability, and resistance to oil or grease.
Brands can fully tailor flat-bottom pouches to their brand identity and product needs:
1) Size: Ranges from small single-serve pouches (10g for spices/samples) to large bulk packs (5kg for rice or pet food).
2) Film & Finish: Choose from clear (to showcase products like colorful snacks), opaque (for light-sensitive items), or metallic films. Finishes include glossy (for vibrancy), matte (for a luxury feel), or soft-touch (for tactile appeal).
3) Printing: Full-color digital or flexographic printing with high resolution, supporting intricate designs, brand logos, or even QR codes (for product tracing or promotions).
4) Functional Add-Ons:
· Resealable zippers (ziplock or slider zippers) for repeated use.
· Tear notches or easy-open tabs (no scissors needed).
· Transparent windows (to display product color/texture).
· Tamper-evident seals (for pharmaceuticals/food safety).
· Die-cut handles (for easy carrying of large packs).
In summary, the flat-bottom pouch redefines premium packaging by combining structural strength, shelf appeal, and user convenience. It is the ideal choice for brands seeking to differentiate their products, protect sensitive goods, and deliver a superior consumer experience—making it a staple in modern packaging design.